Food for Thought: Faculty Q&A with Prof. Jon Pineda

Originally aired on May 12, 2021
Presented by Prof. John Pineda

Novelist-poet-flyfisher Professor Pineda shares his creative work and some thoughts on the creative process. Biography:“I’m writing books because I have questions,” says author and professor Jon Pineda. He has published a memoir (listed as a Barnes and Noble Discover selection), two novels (in 2018, Let’s No One Get Hurt), and three poetry collections (the third won a Library of Virginia Literary Award).

  • Career
  • Faculty

Questions? Please contact:

  •  Michael Steelman ,  Director, Alumni Career Management and Professional Networks
  •  202-823-2549